1 g of species contains:

-Blueberry shoots - 0,2 g

- Haricot leafs - 0,2 g

- Eleutherococcus rhizomes and roots - 0,15 g

- Dog Rose fruits - 0,15 g

- Horsetail herb - 0,10 g

- St. John's wort herb - 0,10 g

- Chamomile flowers - 0,10 g

Method of preparation:

Place 2 sachets in a glass or enamel vessel, add 200 ml (1 glass) of boiling water, cover with the lid and infuse for 15 minutes.

Internal. Adults administer warm infusion 1 glass 2-3 times a day, 30 minutes before meals.

Children, depending on age, - from 2 dessert spoons to ½ glass of infusion 2-3 times a day, 30 minutes before meals.

Storage conditions:

Store in a dry place, protected from light, at temperatures below 25 °C

Keep out of the reach and sight of children

It is not medicine